VALENTINE’S DINNER DANCE

Dinner | 7 p.m. | the Wharf Room| $210

Champagne is for more than just toasting! Chef Daniel Bruce once again shows his rare talents with his perfectly matched, all-Champagne dinner featuring wines from Moët & Chandon, including Moët Imperial, Moët Vintage Blanc 2009, Moët Rose NV, Moët Vintage Rose 2009, and Moët Nectar Blanc. Share a romantic evening of live music and dancing, coupled with incredible wine and food.

 

MENU & CHAMPAGNE SELECTION

Reception

Moët & Chandon Réserve Impérial

 

First Course

2012 Moët & Chandon Vintage Blanc

 

Chilled Fennel Laced Jumbo Shrimp

Sweet Corn, Fresh Garbanzo Beans, Micro Celery Salad

 

Second Course

Moët & Chandon Rosé Impérial

 

Grilled Prime Petit Filet Mignon

Petit Ratatouille, Black Garlic

 

Third Course

2009 Moët & Chandon Grand Vintage Rosé

 

Warm Triple Crème Pudding

Dried Cherry Champagne Purée, Smoked Marcona Almonds, Grilled Baguettes

 

Fourth Course

Moët & Chandon Nectar Impérial Blanc

 

Flourless Chocolate Torte

Strawberry Champagne Sorbet, Passion Fruit Gel Crisp Meringue Hearts